2025 PINOT NERO

from $30.00

aka Pinot Noir

Deep ruby in colour, this Pinot Noir offers an expressive bouquet of dark cherry, black cherry compote and wild berry fruits, layered with subtle spice and earthy undertones. The palate is generous and concentrated, reflecting a warm growing season and extended hang time on the vine. Ripe cherry and plum flavours are carried by a rich texture and impressive fruit intensity, while fine tannins provide structure and length.

This is a fuller-bodied interpretation of Pinot Noir, showcasing power, depth and persistence. The elevated ripeness brings richness and warmth to the finish, balanced by vibrant fruit character and savoury complexity.

Pairing Recommendations
A bold and generous wine that will pair beautifully with roasted duck, game dishes and slow-cooked meats.

Wine Making
Handpicked on 21 February 2025, the fruit was destemmed and gently crushed into open fermenters. Following 12 days on skins, it was basket pressed and matured for 8 months in seasoned French oak. The individual barrels were carefully blended prior to bottling. Bottled unfined and unfiltered.

Delivery
1-5 bottles $15 delivery fee
6+ bottles free delivery

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aka Pinot Noir

Deep ruby in colour, this Pinot Noir offers an expressive bouquet of dark cherry, black cherry compote and wild berry fruits, layered with subtle spice and earthy undertones. The palate is generous and concentrated, reflecting a warm growing season and extended hang time on the vine. Ripe cherry and plum flavours are carried by a rich texture and impressive fruit intensity, while fine tannins provide structure and length.

This is a fuller-bodied interpretation of Pinot Noir, showcasing power, depth and persistence. The elevated ripeness brings richness and warmth to the finish, balanced by vibrant fruit character and savoury complexity.

Pairing Recommendations
A bold and generous wine that will pair beautifully with roasted duck, game dishes and slow-cooked meats.

Wine Making
Handpicked on 21 February 2025, the fruit was destemmed and gently crushed into open fermenters. Following 12 days on skins, it was basket pressed and matured for 8 months in seasoned French oak. The individual barrels were carefully blended prior to bottling. Bottled unfined and unfiltered.

Delivery
1-5 bottles $15 delivery fee
6+ bottles free delivery